I recently purchased this wonderful cookbook for the chefs at DC Central Kitchen. It is chalk-full of recipe ideas for every vegetable under the sun.

This cookbook will come in very handy over the next few months as gleaning and donations bring in a surplus of whatever vegetable happens to be in season. When you find yourself running out of ideas for dishes calling for collard greens, reach for this book and you may find some inspiration.

Unlike other cookbooks, this one allows you to search by ingredient! So long as you know your ABC’s this cookbook will be a breeze! Another fun fact about this book is that it was created by a Madison, Wisconsin CSA (MACSAC), specifically for people who had recently purchased CSA shares. The hope was that it would provide their shareholders with creative ideas for preparing the (sometimes unique) produce that they would receive.

So to jazz up your summer meals, head on over to their website and purchase this cookbook directly from their CSA!

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