Having previously served as a Lead Organizer for the March for Science and as an Obama Administration appointee at the U.S. Environmental Protection Agency, Dan’s committed his career to environmental advocacy inside and outside government. Among his career highlights is successfully pitching John Oliver’s Last Week Tonight to produce a featured segment on wasted food, elevating the issue to a national conversation. When Dan’s not working, he’s dishing on restaurants, fixing up his condo, or traveling.
Spotlight on Glen’s Garden Market
This post was written by our summer intern, Karolyn Moore, a junior at the Campus Kitchen at the University of Vermont. Danielle Vogel, owner of
Karolyn Moore joined The Campus Kitchens Project as an intern in May 2018. Karolyn is a junior majoring in Global Studies and minoring in English and